#1 Spray 13x9-inch (3-quart) baking dish with cooking spray. In 10-inch nonstick skillet, cook sausage over medium-high heat until no longer pink drain #2 In baking dish, toss sausage, bagel cubes, green onions and bell pepper until well mixed. Set aside #3 In large bowl, beat eggs, half-and-half, salt and pepper with whisk until well blended. Stir in 1 cup of the cheese pour evenly over bagel mixture in baking dish. Cover with foil refrigerate at least 4 hours but no longer than 24 hours #4 Heat oven to 375°F. Uncover baking dish. Bake 30 to 40 minutes or until golden brown and knife inserted in center comes out clean. Sprinkle with remaining 1 cup cheese. Bake about 5 minutes longer or until cheese is melted. Let stand 10 minutes before serving.