Cold Corn Dip - Kraft

Print Email Sign in to Save Recipes

Directions

#1. Mix first 4 ingredients in medium bowl until blended. #2 Add remaining ingredients mix well. #3 Refrigerate 1 hour or until chilled.

Liven up the next party with our fantastic Cold Corn Dip recipe. Cold Corn Dip is amazing whether served with your favorite crackers or crisp vegetables.

Ready In: 1 hour 10 minutes

Cook Time: 1 hour

Preparation Time: 10 minutes

Serves:32 people

Ingredients

1/2 cup KRAFT Mayo with Olive Oil

1 pkg KRAFT Mexican Style Finely Shredded Four Cheese

1 tsp LEA & PERRINS Worcestershire Sauce

4 oz Philadelphia Cream Cheese

1 1/2 cups Urban Meadow® Corn

1 can chopped green chiles

3 tbsp fresh cilantro

4 green onions

1/2 cup light sour cream

Select All

Ingredients were added to the list

Nutrition Facts

Recipe serves: 32 people

Serving size: 1

Amount per serving

Calories

Total fat

Total carbohydrate

Protein

Directions

#1. Mix first 4 ingredients in medium bowl until blended. #2 Add remaining ingredients mix well. #3 Refrigerate 1 hour or until chilled.