Mozzarella, Olive Tapenade and Red Pepper Snack - Dare

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Directions

#1. Top a Breton Gluten Free with Flax cracker with a slice of mozzarella #2. Add a spoonful of olive tapenade. #3. Add a thinly sliced red bell pepper, and top it off with a mint garnish.

Topped Breton Gluten Free with Flax cracker topped with mozzarella, olive tapenade and slice red bell pepper

Ready In:

Cook Time:

Preparation Time: 5 minutes

Serves:1 person

Ingredients

1 Breton® Gluten Free with Flax cracker

1 Urban Meadow® fresh mozzarella ball, sliced

1 tsp a spoonful of olive tapenade

garnish fresh mint

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Ingredients were added to the list

Nutrition Facts

Recipe serves: 1 person

Serving size: 1

Amount per serving

Calories

Total fat

Saturated Fat

Trans fat

Cholesterol

0mg

Sodium

80mg

Total carbohydrate

12g

Dietary fibers

Total sugars

Protein

Directions

#1. Top a Breton Gluten Free with Flax cracker with a slice of mozzarella #2. Add a spoonful of olive tapenade. #3. Add a thinly sliced red bell pepper, and top it off with a mint garnish.