Chocolate Banana Bark - Kraft Heinz

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Directions

#1. Beat pudding mixes and milk in large bowl with whisk 2 minutes. Stir in COOL WHIP, then bananas. #2. Spread into 12-inch wide layer on parchment-covered baking sheet. #3. Melt chocolate as directed on package drizzle over pudding. #4. Freeze 2 hours or until firm. #5. Transfer bark to cutting board cut into small pieces to serve.

Turn a pantry staple into a chocolatey treat with our recipe for Chocolate-Banana Bark! Bananas and chocolate are a winning flavor combination that make this Chocolate-Banana Bark recipe one to bookmark. Add it to your dessert buffet or enjoy a piece when you're in the mood for chocolate!

Ready In: 2 hours 10 minutes

Cook Time:

Preparation Time: 10 minutes

Serves:12 people

Ingredients

2 ounce BAKER'S Bittersweet Chocolate, chopped

1 (8 oz) tub COOL WHIP Sugar Free Whipped Topping (about 3 cups), thawed

2 (1.4 oz) package JELL-O Chocolate Fudge Sugar Free Instant Pudding

2 1/2 cups Urban Meadow® almond milk

2 bananas, sliced

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Nutrition Facts

Recipe serves: 12 people

Serving size: 12