Frank's redhot Buffalo Chicken Dip - Frank's redhot®

Print Email Sign in to Save Recipes

Directions

#1. Preheat oven to 350°F. Mix all ingredients in a large bowl. Spoon into shallow 1-quart baking dish. #2. Bake 20 minutes or until mixture is heated through stir. Sprinkle with green onions, if desired, and serve with chips, crackers and/or veggies.

Buffalo chicken dip isn’t buffalo chicken dip if it doesn’t use Frank’s RedHot®. For your next party, look no further than this spicy, creamy dip. It’s not a competition, but you definitely just won appetizers.

Ready In: 30 minutes

Cook Time: 20 minutes

Preparation Time: 10 minutes

Serves:4 people

Ingredients

1/2 cup Blue Cheese, crumbled

2 cups Cooked Chicken, shredded

1 package Cream Cheese, softened

1/2 cup FRANK'S RedHot® Original Cayenne Pepper Sauce

1/2 cup Ranch Dressing

Select All

Ingredients were added to the list

Nutrition Facts

Recipe serves: 4 people

Serving size: 2 tablespoons