Classic Lemon Pepper Chicken - mccormick®

Print Email Sign in to Save Recipes

Directions

#1. Mix flour and Lemon & Pepper Seasoning in shallow dish. Moisten chicken lightly with water. Coat evenly with seasoned flour. #2. Melt butter in large nonstick skillet on medium heat. Cook 1/2 of the chicken pieces 3 to 4 minutes per side or until golden brown and cooked through. Repeat with remaining chicken, adding additional butter if necessary.

Two of the most popular flavors, black pepper and lemon, are perfectly blended together in this versatile seasoning for the ultimate chicken recipe. Our Lemon & Pepper Seasoning also goes great with meat, fish and seafood salad!

Ready In: 25 minutes

Cook Time: 15 minutes

Preparation Time: 10 minutes

Serves:4 people

Ingredients

1 pound Chicken breasts, boneless skinless thinly sliced

1 tablespoon McCormick® Perfect Pinch® Lemon & Pepper Seasoning

2 tablespoons Urban Meadow® Butter

1/4 cup Urban Meadow® Flour

Select All

Ingredients were added to the list

Nutrition Facts

Recipe serves: 4 people

Amount per serving

Calories

221

Total fat

Cholesterol

88mg

Sodium

665mg

Total carbohydrate

Dietary fibers

Protein

28g